Teppanyakis are the traditional Japanese fried rice dishes that are served on special occasions, and the Japanese food industry is very well-known for its unique recipe.
It is very difficult to find a tepponyaki recipe online, but you can use some simple ingredients and make your own tepponaki.
This is the best way to make your very own teipponaki for your guests.
Here are the steps: 1.
Heat a pot of water for frying your rice.
Put your teppanashi on the stove, cover it with water and simmer it for about 15 minutes.
Once the rice is done cooking, add it to a large bowl and stir to combine the rice.
Add teppano and stir it well.
Serve your teipponeis with your choice of soy sauce, sake, katsuobushi (vegetable paste), sesame oil or katsuo (soup) for dipping.