How to use the chinese zanthoxylon oil to cook your food

Chinese cooking oil has been around for centuries.But until recently, it was only available to Chinese citizens.But thanks to a $200m crowdfunding campaign, a new kind of Chinese oil is finally here, and it’s worth its price.What you need to know about zanthanum oil.What is zanthaoxylum?zanthusoxylum is a derivative of zan thoxylum, which is a […]